• japanese milk rolls charred scallion butter - 4

  kanpachi crudo* jalapeño-cucumber broth, cilantro, radish, calabrian chili oil - 16

  house salad artisan mixed greens, cherry tomatoes, radish, green peppercorn mustard dressing - 10

  winter salad endive, fennel, winter citrus, candied pecans, orange-chardonnay vinaigrette - 10

  grilled octopus romesco, guindilla peppers, arugula, 'octo' spice - 15

  steamed clams roasted tomato passata, clam broth, chili flakes, fresh herbs - 14

  potato leek croquettes calabrian chili aioli - 12

  beef tartare shallot confit, sunchoke aioli, grilled sourdough - 15

• braised short rib cheddar polenta, roasted Tokyo turnips, short rib jus - 36

  snapper* braised gigante beans, grilled treviso, pickled carrots - 28

  delicata squash grilled squash, winter cous cous, shishito peppers, curry yogurt - 23

  tagliatelle forest mushrooms, white verjus beurre blanc, parmesan - 21

  chicken breast baby squash, roasted carrot labne, smoked mole sauce - 25

  filet* celery root puree, wilted kale, confit peppercorn steak sauce - 42

crushed potatoes roasted garlic aioli - 8

grilled asparagus mushroom conserva, pecorino romano - 8

shells and cheese gruyere, aged cheddar, parmesan garlic breadcrumbs - 8

• Hausbar Farms / Chubby Dog Farms / Good Flow Honey / Gaucho Gourmet / Barton Springs Mill / Regalis TX / Meats by Linz / Johnson's Backyard Garden / Fulton Fish Market / D'Artagnan